Cajun Sugar Co-op / Daily Iberian Cajun-Creole Cookbook Cookoff

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Teche Life Editor Karma Champagne, who does a weekly food page for The Daily Iberian, gets a taste of the annual fare at the Cajun Sugar Co-op / Daily Iberian Cajun-Creole Cookbook Cookoff. The cookoff is held every year to help raise money for The United Way of Iberia.

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